Name: Mary Owens’ Apple Crisp
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 8
Ingredients: 8 apples; 1/2 cup sugar; 1/2 tsp cinnamon; 1/2 cup butter; 1 cup flour; 1 tbsp flour; 1 cup sugar; 1/2 tsp baking powder

"This was one of my mom's specialties and is Stephen's favorite dessert" - Evelyn

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Mary Owens’ Apple Crisp

Cuisine: 07_Greg

Difficulty: Beginner Prep Time 25 mins Cook Time 40 mins Rest Time 5 mins Total Time 1 hr 10 mins

Servings: 8

Best Season: Fall

Instructions

Mix the apples, sugar and cinnamon ingredients together and place in a 9x13 pan.
Mix the topping ingredients together with your hands until crumb like.
Sprinkle over apples.
Bake at preheated 375 oven for 40 minutes or until golden brown.
Serve warm with vanilla ice cream.

Keywords: dessert, evelyn

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Mary Owens’ Apple Crisp

Ingredients

Apple mixture:

Topping:

Instructions

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